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Chocolate terrine
Area
Kyoto Imperial Palace & Shimogamo
Ingredients

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At cafe Planet, all menu items are vegan and gluten-free, and are plant-based without dairy, eggs, meat, fish, honey, wheat, etc.
Today we are introducing one of the most popular items on the dessert menu, the Chocolate Terrine.
It has a rich and authentic flavor despite the fact that no dairy products are used.
Rum is used to flavor it.
A café latte made with oats milk is also available together with it. We also have a variety of other drinks on the menu, so how about a relaxing time after lunch?
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